In 100 g (Grams) of Nuts, mixed nuts, dry roasted, with peanuts, salt added, PLANTERS pistachio blend there is 1.649 g of 18:0 octadecanoic, stearic fatty acid.

cup grams (g) kilograms (kg) 100 grams (g) ounce pound

Nuts, mixed nuts, dry roasted, with peanuts, salt added, PLANTERS pistachio blend

Nuts, mixed nuts, dry roasted, with peanuts, salt added, PLANTERS pistachio blend is a type of Nut and Seed Products. The most significant nutrients in Nuts, mixed nuts, dry roasted, with peanuts, salt added, PLANTERS pistachio blend are listed below.

Water	2.87 g	2.87	g	2.87%
Energy (calorie)	572 kcal	572	kcal
Energy (joule)	2395 kJ	2395	kJ
Protein	23.28 g	23.28	g	23.28%
Total lipid (fat)	47.52 g	47.52	g	47.52%
Ash	3.26 g	3.26	g	3.26%
Carbohydrate, by difference	23.07 g	23.07	g	23.07%
Fiber, total dietary	8.1 g	8.1	g	8.1%
Sugars, total	4.45 g	4.45	g	4.45%
Sucrose	4.45 g	4.45	g	4.45%
Glucose (dextrose)	0 g	0	g
Fructose	0 g	0	g
Lactose	0 g	0	g
Maltose	0 g	0	g
Galactose	0 g	0	g
Starch	5.75 g	5.75	g	5.75%
Calcium, Ca	129 mg	129	mg	0.13%
Iron, Fe	3.43 mg	3.43	mg
Magnesium, Mg	209 mg	209	mg	0.21%
Phosphorus, P	493 mg	493	mg	0.49%
Potassium, K	758 mg	758	mg	0.76%
Sodium, Na	232 mg	232	mg	0.23%
Zinc, Zn	3.42 mg	3.42	mg
Copper, Cu	1.008 mg	1.008	mg
Manganese, Mn	1.77 mg	1.77	mg
Selenium, Se	11 µg	11	µg
Thiamin	0.35 mg	0.35	mg
Riboflavin	0.57 mg	0.57	mg
Niacin	4.51 mg	4.51	mg
Pantothenic acid	0.78 mg	0.78	mg
Vitamin B-6	0.495 mg	0.495	mg
Folate, total	60 µg	60	µg
Folate, food	60 µg	60	µg
Vitamin A, RAE	4 µg	4	µg
Carotene, beta	54 µg	54	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	90 IU	90	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	233 µg	233	µg
Vitamin E (alpha-tocopherol)	5.65 mg	5.65	mg	0.01%
Tocopherol, beta	0.1 mg	0.1	mg
Tocopherol, gamma	6.57 mg	6.57	mg	0.01%
Tocopherol, delta	0.24 mg	0.24	mg
Tocotrienol, alpha	0 mg	0	mg
Tocotrienol, beta	0 mg	0	mg
Tocotrienol, gamma	0 mg	0	mg
Tocotrienol, delta	0 mg	0	mg
Vitamin K (phylloquinone)	8.9 µg	8.9	µg
Dihydrophylloquinone	0 µg	0	µg
Menaquinone-4	0 µg	0	µg
Fatty acids, total saturated	6.71 g	6.71	g	6.71%
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.022 g	0.022	g	0.02%
15:0 monounsaturated fatty acid	0.005 g	0.005	g
16:0 hexadecanoic, palmitic fatty acid	4.245 g	4.245	g	4.24%
17:0 heptadecanoic, margaric fatty acid	0.038 g	0.038	g	0.04%
18:0 octadecanoic, stearic fatty acid	1.649 g	1.649	g	1.65%
20:0 eicosanoic, arachidic fatty acid	0.247 g	0.247	g	0.25%
22:0 saturated fatty acid	0.316 g	0.316	g	0.32%
24:0 saturated fatty acids	0.187 g	0.187	g	0.19%
Fatty acids, total monounsaturated	27.618 g	27.618	g	27.62%
14:1 monounsaturated fatty acid	0 g	0	g
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.213 g	0.213	g	0.21%
16:1 cis monounsaturated fatty acid	0.213 g	0.213	g	0.21%
16:1 t monounsaturated fatty acid	0 g	0	g
17:1 monounsaturated fatty acid	0.04 g	0.04	g	0.04%
18:1 undifferentiated	27.143 g	27.143	g	27.14%
18:1 cis	27.127 g	27.127	g	27.13%
18:1 trans	0.015 g	0.015	g	0.02%
20:1 eicosenoic, gadoleic	0.209 g	0.209	g	0.21%
22:1 undifferentiated, docosenoic, erucic	0.01 g	0.01	g	0.01%
22:1 c saturated fatty acid	0.01 g	0.01	g	0.01%
22:1 t saturated fatty acid	0 g	0	g
24:1 monounsaturated fatty acids	0.004 g	0.004	g
Fatty acids, total polyunsaturated	11.655 g	11.655	g	11.66%
18:2 undifferentiated	11.545 g	11.545	g	11.54%
18:2 n-6 c,c	11.531 g	11.531	g	11.53%
18:2 conjugated linoleic acid (CLAs)	0.002 g	0.002	g
18:2 t not further defined	0.012 g	0.012	g	0.01%
18:3 undifferentiated, octadecatrienoic, linolenic	0.08 g	0.08	g	0.08%
18:3 n-3 c,c,c (ALA)	0.08 g	0.08	g	0.08%
18:3 n-6 c,c,c	0 g	0	g
18:3i	0 g	0	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:2 n-6 c,c	0.006 g	0.006	g	0.01%
20:3 undifferentiated	0 g	0	g
20:3 n-3	0 g	0	g
20:3 n-6	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0.01 g	0.01	g	0.01%
20:5 n-3 (EPA)	0.014 g	0.014	g	0.01%
22:4 polyunsaturated fatty acids	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Fatty acids, total trans	0.027 g	0.027	g	0.03%

Nutrients in Nuts, mixed nuts, dry roasted, with peanuts, salt added, PLANTERS pistachio blend